This easy Cheesecake Fruit Salad combines creamy cheesecake filling, fresh fruit, caramel sauce, and crunchy granola. Perfect for potlucks, family gatherings, holidays, and summer parties.

Cheesecake Fruit Salad in a Foil Tray: The Perfect No-Bake Dessert for Any Occasion

When you need a simple dessert that looks impressive and tastes amazing, this Cheesecake Fruit Salad is a winning choice. Combining a rich cheesecake-style filling with fresh fruit, sweet caramel drizzle, and crunchy granola, it’s a crowd-pleasing treat that’s perfect for gatherings of all sizes.

One of the best things about this recipe is how easy it is to prepare. There’s no baking required, and it can be made ahead of time, making it ideal for busy families, holiday celebrations, potlucks, picnics, and backyard parties.

Served in a convenient foil tray, it’s easy to transport and share, making it a favorite dessert for entertaining.

Why You’ll Love This Cheesecake Fruit Salad

This simple dessert offers everything people love about classic cheesecake without the need for baking.

Features

• No-bake recipe
• Quick and easy preparation
• Perfect for parties and potlucks
• Family-friendly ingredients
• Customizable with seasonal fruit
• Make-ahead convenience
• Beautiful presentation

The combination of creamy filling, juicy fruit, caramel sauce, and crunchy granola creates a delicious mix of textures and flavors in every bite.

Recipe Information

Servings: 8

Prep Time: 15 minutes

Chill Time: 1 hour

Total Time: 1 hour 15 minutes

Ingredients

• 8 ounces cream cheese, softened
• ½ cup powdered sugar
• 1 teaspoon vanilla extract
• 1 cup whipped topping
• 2 cups mixed fresh fruit (such as strawberries, apples, grapes, blueberries, or pineapple)
• ½ cup caramel sauce
• ½ cup granola

How to Make Cheesecake Fruit Salad

Step 1: Prepare the Cheesecake Mixture

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