ies, or anytime you crave a sweet homemade treat.

If you’re searching for an easy cookie recipe that’s rich, buttery, and incredibly soft, these Kentucky Butter Cake Cookies are the perfect choice. Inspired by the classic Southern butter cake, these cookies deliver the same melt-in-your-mouth texture and buttery vanilla flavor in a convenient handheld dessert.

Made with a simple cake mix shortcut, they’re quick enough for busy weekdays yet elegant enough for holiday cookie trays, bake sales, or family celebrations. Finished with a warm butter glaze that gently soaks into each cookie, every bite is soft, sweet, and irresistible.

Whether you’re an experienced baker or just getting started, this recipe is simple to follow and guaranteed to impress.

Why You’ll Love These Kentucky Butter Cake Cookies

• Soft, chewy, and full of buttery flavor.
• Easy to make using cake mix.
• Ready in about 30 minutes.
• Perfect for holidays, birthdays, and parties.
• Delicious with coffee, tea, or a glass of cold milk.
• Stay soft for several days.

Recipe Information

Prep Time: 10 minutes

Bake Time: 8 minutes

Total Time: 25–30 minutes

Servings: 20 cookies

Difficulty: Easy

Ingredients

For the Cookies

• 1 box (15.25 oz) white cake mix
• 2 large eggs
• ½ cup unsalted butter, melted

For the Butter Glaze

• ¼ cup unsalted butter
• ½ cup granulated sugar
• 1 tablespoon water
• 1 teaspoon pure vanilla extract

Optional Garnish

• Powdered sugar for dusting

Equipment Needed

• Large mixing bowl
• Wooden spoon or silicone spatula
• Cookie scoop or tablespoon
• Baking sheet
• Parchment paper
• Small saucepan
• Cooling rack

Instructions

Step 1: Prepare the Oven

See more on the next page to continue reading →