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If you’re looking for a quick, healthy, and delicious dinner with minimal cleanup, these Teriyaki Chicken and Pineapple Foil Packets are an excellent choice. Juicy chicken breasts, sweet pineapple chunks, colorful vegetables, and rich teriyaki sauce are wrapped in foil and cooked together, allowing every ingredient to absorb incredible flavor while staying perfectly tender.
Whether baked in the oven or cooked on the grill, this easy foil packet recipe is perfect for busy weeknights, family dinners, meal prep, or outdoor cookouts.
Why You’ll Love This Recipe
These foil packet meals are simple to prepare and packed with fresh ingredients.
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Recipe Highlights
- Easy one-packet meal
- Minimal cleanup
- Ready in about 40 minutes
- Sweet and savory flavor
- Great for grilling or baking
- Perfect for meal prep
- Family-friendly recipe
Ingredients
- 2 boneless, skinless chicken breasts
- 1 cup fresh pineapple chunks
- ¼ cup teriyaki sauce
- 1 tablespoon olive oil
- 1 red bell pepper, thinly sliced
- 1 medium carrot, thinly sliced
- 1 small zucchini, sliced
- 2 green onions, chopped
- Salt and freshly ground black pepper, to taste
You’ll Also Need
- Heavy-duty aluminum foil
- Baking sheet (for oven cooking)
How to Make Teriyaki Chicken and Pineapple Foil Packets
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