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If you can’t decide between a juicy cheeseburger and a cheesy pizza, why not enjoy both? This Ultimate Double Cheeseburger Pizza Stack layers two pizzas around a flavorful burger layer, then tops everything with classic burger fixings. It’s an over-the-top comfort food that’s perfect for game day, parties, or family pizza night.
Prep Time: 20 minutes
Cook Time: 25 minutes
Total Time: 45 minutes
Servings: 6–8
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Ingredients
For the Burger Layer
- 1 pound (450 g) ground beef
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon garlic powder
- 1 tablespoon Worcestershire sauce
For the Pizza Layers
- 2 pre-baked 12-inch pizza crusts
- 1 cup pizza sauce
- 3 cups shredded mozzarella cheese
- 1 cup shredded cheddar cheese
Burger Toppings
- ½ cup diced onion
- ½ cup diced pickles
- ½ cup cooked bacon bits (optional)
- ½ cup shredded lettuce (for serving)
- Burger sauce or Thousand Island dressing, for drizzling
Instructions
Step 1: Prepare the Burger Layer
Preheat your oven to 400°F (200°C).
In a large bowl, combine the ground beef with the salt, pepper, garlic powder, and Worcestershire sauce.
Shape the beef into one large patty slightly smaller than the pizza crust.
Heat a large skillet over medium-high heat and cook the burger patty for 4–5 minutes per side, or until fully cooked. Drain any excess grease and set aside.
Step 2: Assemble the Bottom Pizza
Place one pizza crust on a baking sheet or pizza pan.
Spread half of the pizza sauce evenly over the crust.
Sprinkle with half of the mozzarella and half of the cheddar cheese.
Place the cooked burger patty on top.
Scatter the diced onions, diced pickles, and bacon bits (if using) over the burger.
Step 3: Add the Top Pizza Layer
Spread the remaining pizza sauce over the second pizza crust.
Top with the remaining mozzarella and cheddar cheese.
Carefully place this second pizza, cheese side up, on top of the burger layer to create a stacked pizza.
Step 4: Bake
Bake for 12–15 minutes, or until:
- The cheese is fully melted.
- The crust is golden brown.
- Everything is heated through.
Step 5: Finish and Serve
Allow the pizza stack to rest for 5 minutes before slicing.
Top with shredded lettuce and drizzle generously with burger sauce or Thousand Island dressing.
Slice into wedges and serve immediately.
Tips for Success
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